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"Ease of
movement made easy"
As we age, the millions of movements we have made in our lives
begin to wear and tear on cartilage. Cartilage begins to
deteriorate, and our bones begin to rub together. This becomes
noticeable around the age of 45, and often happens in the fingers,
knees, hips, neck, and lower back. The result is pain and
stiffness.
AIM Frame Essentials™ contains two types of
glucosamine-glucosamine sulfate and glucosamine hydrochloride (HCL)-with
MSM (methylsulfonylmethane) and boswellin extract. This unique
formula provides you with an all-around product to maintain
healthy joints and promote ease of movement.
AIM Frame Essentials™-Easy does it!
FRAME ESSENTIALS
Benefits
- Maintains musculoskeletal health
- Provides building blocks for healthy joints
- Improves joint function
- Reduces pain
Features
Combines glucosamine sulfate and glucosamine HCL
- Includes MSM and boswellin extract 120-count tablets
The skeleton, made up of all the body’s bones, provides
strength, stability, and a frame for muscles to work within to
produce movement. Bones come together to form joints, most of
which are in constant motion. The ends of bones are covered
with cartilage, a smooth, tough, protective tissue that acts
as a shock absorber and reduces friction. The skin acts as a
protective barrier to the outside world. Skin also helps to
regulate body temperature, senses painful and pleasant
stimuli, and shields us from the sun’s harmful effects.
Today, we are seeing increasing incidences of problems with
the musculoskeletal system. We can help ourselves maintain our
"body frame" health through nutrition and
supplements. One of the most powerful musculoskeletal
supplements is glucosamine.
Glucosamine is an aminosugar. It is made in the body from the
simple carbohydrate glucose (sugar) and the amino acid
glutamine. Although our bodies generally use glucose to
produce energy, the aminosugars found in glucosamine are
incorporated into the structure of body tissue. Glucosamine is
involved in the formation of cartilage, nails, tendons, skin,
eyes, bones, ligaments, and heart valves. It also plays a role
in the mucous secretions of the digestive, respiratory, and
urinary tracts. Of particular interest is its role in
cartilage.
Cartilage is connective tissue at the ends of bones (where it
is known as articular cartilage). It separates bones so that
they do not grind together, causing stiffness and pain.
Cartilage also serves as a shock absorber. Briefly put,
cartilage protects our bones from the wear and tear of
movement.
One way to think of cartilage is as a super sponge. It soaks
up water (more accurately, synovial fluid) when a joint is at
rest, and squeezes out the water when a joint moves. As the
joint rests again, it again soaks up water. This spongelike
effect of cartilage makes it a shock absorber, buffering our
bones and body from the wear and tear of making thousands of
movements per day. Cartilage is also slippery—five to eight
times more slippery than ice. Thus, when two bones do meet,
the cartilage at the ends of each bone allows them to slide
off each other, adding to the buffering effect.
Cartilage is made up of three main components: Water (70 to 80
percent), collagen (10 to 15 percent), and proteoglycans (10
to 15 percent). Combined, these are called the cartilage
matrix. The cartilage matrix is where new cartilage is born.
As we have seen, water provides cartilage with buffering
qualities, and also helps shape the "cartilage"
sponge. It also feeds the cartilage. Cartilage contains no
blood vessels, so the soaking up and squeezing out of water is
what provides cartilage with nutrients.
Collagen also plays a role in giving cartilage its shape and
resiliency, and it also absorbs shock. Think of collagen as
super strong threads that create the framework to hold the
third component of cartilage: proteoglycans.
Proteoglycans are large water-soluble molecules. They are
woven in among the collagen threads, forming a kind of
netting. This netting traps the water. Proteoglycans also act
like magnets. The individual molecules push away from each
other, again allowing for space and a buffering effect.
Finally, tiny factories called chondrocytes are located
throughout this netting. They produce new collagen and
proteoglycans, as well as enzymes that dispose of older,
past-their-prime collagen and proteoglycans.
Glucosamine stimulates chondrocytes to produce more collagen
and proteoglycans. The more glucosamine there is, the more
collagen and proteoglycans there are, and the more water can
be absorbed. The end result is healthier cartilage. Because of
these properties, glucosamine can help the body help itself
repair damaged or eroded cartilage. It works at the cellular
level to reinforce our natural "repair" ability.
As we age, the millions of movements we have made in our lives
begin to wear and tear on cartilage. Catilage begins to
deteriorate, and our bones begin to rub together. This becomes
noticeable around age 45, and often happens in the fingers,
knees, hips, neck, and lower back. Cartilage can also be
destroyed through trauma, injury, and repetitive actions.
When cartilage is damaged, the chondrocytes go into high gear,
manufacturing more proteoglycans and collagen. Unfortunately,
these replacements may be of inferior quality, or be
overproduced, resulting in bumpy joint surfaces. Chondrocytes
also produce more of the enyzmes that "eat away" old
matter. These enzymes may begin attacking the new, inferior
cartilage, with an end result of diminished cartilage, not
more cartilage. This also may result in fewer proteoglycans,
which means the cartilage cannot hold water well. The
cartilage can then dry out and wear out more quickly.
The result is that we begin to feel our bones rubbing together
during movement. We experience pain and stiffness.
One way to counter the deterioration and destruction of
cartilage is to increase the amount of glucosamine your body
has—remember, glucosamine helps the body build and repair
damaged cartilage. Glucosamine is not only a
"builder" but also a painkiller. In sum, it improves
joint function and reduces pain. It makes no difference
whether it comes from foods we eat or from supplements.
Many clinical trials have demonstrated that glucosamine
results in less pain due to cartilage deterioration and a
wider range of movement.
The first studies were performed in the 1960s, using
injectable forms of glucosamine sulfate. When glucosamine
sulfate became available in pill form, research switched to
this.
Up to the present, most glucosamine studies have been
performed outside of North America. In all of these studies,
glucosamine sulfate proves to maintain joint health.
An early study in Italy found that 20 percent of those using
glucosamine sulfate became "symptom-free." Nearly 25
percent had no restriction of active or passive movement. The
researchers concluded that glucosamine sulfate rebuilt damaged
cartilage. Clinical Therapeutics 3, no. 4 (1980): 226-272.
A large-scale study looked at over 1,200 patients with
osteoarthritis. Results show that pain decreased throughout
the trial, that both active and passive movement improved, and
that glucosamine proved to work for six to 12 weeks after
treatment had stopped. Pharmatherapeutica 3, no. 3 (1982):
157-168.
In a study comparing glucosamine sulfate to the pain reliever
ibuprofen, the ibuprofen proved more effective the first two
weeks, but then faded. After eight weeks, the glucosamine
sulfate group reported better results. Current Medical
Research and Opinioin 8, no. 3 (1982): 145-149.
More recently, Italian researchers found glucosamine to be
more effective than placebos or traditional NSAIDs (nonsteroidal
anti-inflammatory drugs) in treating osteoarthritis.
Osteoarthritis and Cartliage 5, supplement A (1997): 82.
It should be noted that although there are positive results in
all of these studies, not all participants experience them.
Thus, although glucosamine works for many people, it does not
necessarily work for all people.
AIM Frame Essentials™ contains two types of glucosamine—glucosamine
sulfate and glucosamine hydrochloride (HCL)—with
methylsulfonylmethane (MSM) and boswellin extract. This unique
formula provides you with an all-around product to maintain
healthy joints and promote ease of movement.
Both glucosamine sulfate and glucosamine HCL are forms of
glucosamine. Glucosamine makes up 63 percent of glucosamine
sulfate and 83 percent of glucosamine HCL. Most human studies
have used glucosamine sulfate. This is because the company
that paid for the research developed this form. Glucosamine
HCL has not been evaluated as extensively, but clinical
experience from a variety of health practitioners indicates
that glucosamine HCL works just as well. Many health
practitioners recommend trying one, and if that does not work,
trying the other. AIMFrame Essentials™ gives you both of
these at once.
MSM is a biologically active form of the mineral sulfur.
Sulfur is the fourth most plentiful mineral in the body and is
found in every cell of the body. Sulfur plays a particularly
important role in tissue structure. MSM is naturally present
in foods and the human body. MSM has been used by
veterinarians for more than 15 years, and use by humans goes
back some 20 years.
The formation of MSM begins when marine algae release sulfur
compounds that are transformed in ocean water into a substance
known as dimethyl sulfide (DMS). DMS rises into the atmosphere
where it is transformed into DMSO (dimethyl sulfoxide) and MSM.
These compounds are returned by rainwater to the earth, where
they are absorbed by plants.
MSM contributes to healthy joints because, as a form of
sulfur, it adds to the benefits of glucosamine. It may aid
glucosamine in its role in maintaining healthy cartilage as
well as in helping to maintain joint flexibility and mobility.
Many glucosamine users experience increased benefits when
adding MSM to their supplement regimen.
Boswellia serrata (Indian frankincense) has been used for
centuries in the Indian Ayurvedic system of medicine to
maintain healthy joints. This is still one of its main uses.
Boswellic acids improve blood supply to the joints and
maintain the integrity of blood vessels. At least one study
has indicated that they may open up collateral blood
circulation to provide adequate blood supply to the joints.
Boswellic acids have been known to reduce joint swelling,
maintain blood supply to inflamed joints, maintain mobility,
and reduce pain due to stiffness in the joints. They also have
no side effects.
How to use Frame Essentials
- For optimal benefits, take 2 tablets in the morning and 2
tablets in the evening, for a total of 4 tablets per day. Best
taken with meals. After experiencing the desired results, take
1 tablet in the morning and 1 tablet in the evening for
maintenance.
- Shelf life is 2 years, sealed. Close tightly after opening
and store in a cool, dry, dark place (70-75 °F; 20.1-23.8 °C).
Do not refrigerate.
- There should be no reason for children to be using this
product. Pregnant women should consult with a health
practitioner.
- The source of the glucosamine is marine shellfish.
- You may experience positive synergy between AIM Frame
Essentials™ and other AIM products.
- There are no indications that glucosamine interacts with
other medications. Of course, you should always consult a
health practitioner when adding new substances to your
regimen.
- In one study on glucosamine sulfate in pill form, 90 percent
of the glucosamine was absorbed.
- There is no doubt that products such as these provide rapid
relief. However, studies have shown that after four weeks of
use, glucosamine is as effective or more effective than these
products in providing relief from joint problems.
- Glucosamine is safe. A few people have reported stomach
upset and nausea. In a year of formal testing of glucosamine,
no significant side effects were found.
Frame Essentials™ 120 Tablets Retail
Price $31.50 YOUR
PRICE $25.00
- Would you like to pay only $22.50 for Frame Essentials™?
Just purchase $165.00 or more worth of AIM products and
receive an additional 10% off. Receive 12% off for orders
totaling $600.00 or more.
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